Tandoori Chutney

$12.00 CAD
Use the dropdown for 10% off 6 packs!
In stock

A Fusion of Tradition and Taste

Our Tandoori Chutney celebrates the vibrant and diverse flavours of Indian cuisine. This hidden gem in our collection is a favourite of our Founder, Melanie. This chutney offers a world of aromas and tastes, a new favourite for any culinary explorer. Twist open a jar and let it transport you.

Why You'll Love Tandoori Chutney:

  • A unique blend of traditional tandoori spices and the sweet tang of chutney
  • Enriches and complements a variety of dishes
  • A delightful fusion of sweet, spicy, and rich flavours
  • An adventurous addition to your culinary repertoire
  • Crafted with high-quality ingredients
  • All-natural, no artificial preservatives
  • Vegan
  • Gluten-free

Celebrate the Richness of Indian Flavours

Inspired by some of our favourite Indian dishes, this chutney combines the traditional tandoori cooking style known for its tantalizing spices with the art of chutney-making, a staple in Indian gastronomy known for its ability to bring dishes to life with bursts of flavour.


Experience the tangy zest of ripe tomatoes, the luscious sweetness of mangoes, and the depth of an eleven spice blend.

The gentle heat from jalapeños blends with the subtle sweetness of raisins; the zing of lemon juice and ginger adds layers of complexity.

  • Swirl it into soups and curries for added depth
  • Spread it on a crusty baguette for a quick appetizer
  • Pair it with aged Cheddar for a bold twist
  • Liven up a grilled cheese sandwich
  • Accentuate the flavours in grilled chicken or pork
  • Make your samosas even more irresistible
  • Use it as a side condiment to any Indian meal or your favourite rice bowl
  • Dip your hashbrowns in it (you're welcome)

Tomatoes, mangoes, brown sugar, cane sugar, apple cider vinegar, onions, jalapeños, raisins, lemon juice, ginger, mustard seeds, and tandoori spice. Contains mustard.

270 ml | Refrigerate after opening and savour within 90 days.

Customer Reviews

Based on 5 reviews
Donna Grenier
Tandoori Chutney

Awesome flavour…….refreshing with a nice bite!!! Works on crackers, cheese, meat….you name it!

Thanks Donna! This is one of Melanie's (our Sauce Boss) favourites, and we feel it's a bit of a hidden gem in our line up. So happy you discovered it. Thanks for sharing, we're glad you found so many ways to use it!

Andrea Bell
Tandoori Chutney is a hit

We tried this one last year for the first time with tortiere- absolutely delicious! It’s also great with pork roast.




Love this one too! It has a lovely flavour. Tandoori spice, but not too overwhelming!
Like it on my eggs, but cheese and crackers, pierogis, whatever is going!

Sharon Oliver
Oh, so good

Love your Tandoori Chutney! It’s a little different, a little spicy, so good with pork, and pate on crackers that otherwise can be plain and dry. So happy I can purchase your products in Cochrane, Alberta.

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Have questions?


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Where can I get it today? (So many places!)

Check our store locator or visit our Tasting Room on Salt Spring Island.

Are your products vegan? (Most!)

Yes! Just about everything is vegan. With the exception of our Apple & Fig Spread, Charcuterie Mustard, and Cranberry, Sour Cherry & Port Preserve.

Are your products gluten-free? (Just about everything is!)

Everything is gluten-free except Charcuterie Mustard, the ale we use here contains barley.

How fast is shipping? Is is free? (It's pretty fast and sometimes free!)

Most orders ship within one or two business days, a few extra days are sometimes needed during a big sale. We're a small team.

We ship across Canada and the US, orders in Canada ship FREE over $100, after discounts.

Where the heck is Salt Spring Island? (It's a magical place)

We're on a small island in the Southern Gulf Islands of British Columbia, Canada. West coast vibes for days.

Come visit, hang out in our Tasting Room, and enjoy everything our artisan-rich island has to offer.

Premium + natural whole ingredients

Uniquely Curated. Exceptionally Preserved.

Woman-owned and family run

Handmade on Salt Spring Island

Our little jam factory started in Melanie's kitchen in 2012. We've grown into our full scale production kitchen and warehouse, and in the summer of 2023, we opened a Tasting Room.

Our small team is now more than a dozen people, and our favourite goal is to be the best employer in our small island community.

Most versatile jars in your fridge

From Breakfast to Happy Hour

There's so many creative and delicious ways to use our gourmet jams, spreads, preserves, and hot sauces.

  • Elevate your cheese and charcuterie boards
  • Spread on sourdough, crackers, and pastries
  • Take sandwiches and burgers to a new level
  • As a glaze or marinade
  • In baking (we love them in stuffed cookies)
  • As a yogurt or ice cream topping
  • In sauces and salad dressings
  • In cocktails and beverages
  • As a filling for crepes, pies, and pastries
Pairs well with ice

Elevate Your Drinks

Just a teaspoon will bring new flavours to your homemade sodas, cocktails, and lo-fi beverages.

Explore our recipes and our Ultimate Guide to Crafting Alcohol-Free Beverages.