US shipping is paused.
We’ve made the difficult decision to pause shipping to the US.
As of August 29, changes to the “de minimis” rule (which previously allowed US customers to receive up to $800 USD in Canadian goods duty-free, with a simplified customs clearing process) are coming into effect. We won’t get into the weeds of tariffs and trade negotiations, but this change means increased costs, higher shipping risk, and customs delays, which also means we can’t guarantee the kind of experience we want for you.
We know this is disappointing for our US fans. It is for us, too. Our team is actively looking for solutions, and we’ll keep you posted (please join our email list for updates) as things evolve. In the meantime, we’ll still be here with recipes, pairing guides, and inspiration to hold you over.
If you discovered us on a visit to Salt Spring Island and made space in your suitcase for jam on the way home, thank you. Your support means the world to us. We hope to see you again soon.
Peace, love & jam,
Melanie, and the SaltSpring Kitchen Co. team
Jams, preserves, and hot sauces you’ll put on almost everything.
Flavour-filled condiments for people who love to eat, share, and entertain. Small batches, all-natural, simple ingredients. Proud to be a woman-owned, living-wage employer on Salt Spring Island.
Passed across your kitchen island on a Tuesday, or alongside treasured celebrations, since 2012.
Save 10% automatically when you add 6+ of any one flavour.
