Rhubarb & Apple Chutney
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This gorgeous chutney has a tart yet sweet flavour and warm spicy tones. Pair with aged cheddar, blue cheese and roasted pork or poultry. Also available in trio boxes.
270 ml | Refrigerate after opening and enjoy within 90 days.
INGREDIENTS & DETAILS
My friend got me the rhubarb and apple chutney for Christmas and I was absolutely delighted with how delicious it is! It's sweet but also a little tart and with a zing of spice to it. It adds a sweet/salty warmth to all kinds of good things; I highly recommend it with chicken salad sandwiches, and it's tasty with cheese and crackers or charcuterie tray too. If you're not sure about the tartness of the rhubarb, it's very mellow in this because of the apple and raisins, and while the raisins are present, it's not overwhelmingly raisin-y either. It's so balanced I was genuinely impressed and am definitely going to get more of it because I'm pretty sure my chicken salad will never be the same without it lol
We've got sweet answers.
JAM FAQView all
Are your products vegan? (Most!)
Yes! Just about everything is. With the exception of our Apple & Fig Spread, Charcuterie Mustard, and Cranberry, Sour Cherry & Port Preserve.
Are your products gluten-free? (Just about everything is!)
Everything is gluten-free except Charcuterie Mustard, the ale we use here contains barley.
How fast is shipping? (Pretty fast!)
Most orders ship within one or two business days, a few extra days are sometimes needed during a big sale. We're a small team.
We ship across Canada and the US, orders in Canada ship FREE over $100, after discounts.
Where the heck is Salt Spring Island? (It's a magical place)
We're on a small island in the Southern Gulf Islands of British Columbia, Canada. West coast vibes for days.
Come visit, hang out in our Tasting Room, and enjoy everything our artisan-rich island has to offer.
Uniquely Curated. Exceptionally Preserved.
Handmade on Salt Spring Island
Our little jam factory started in Melanie's kitchen in 2012. We've grown into our full scale production kitchen and warehouse, and in the summer of 2023, we opened a Tasting Room.
Our small team is now more than a dozen people, and our favourite goal is to be the best employer in our small island community.
From Breakfast to Happy Hour
There's so many creative and delicious ways to use our gourmet jams, spreads, preserves, and hot sauces.
- Elevate your cheese and charcuterie boards
- Spread on sourdough toast, crackers, and pastries
- Take your sandwiches and burgers to a new level
- As a glaze or marinade
- In baking (we love them in stuffed cookies)
- As a yogurt or ice cream topping
- In sauces and salad dressings
- In cocktails and beverages for new depth of flavour
- As a filling for crepes, pies, and pastries
Elevate Your Drinks
Just a teaspoon will bring new flavours to your homemade sodas, cocktails, and lo-fi beverages. Explore our recipes and blog to learn more ways to use our products.