Rhubarb & Apple Chutney

$12.00 CAD
47 in stock

This gorgeous chutney has a tart yet sweet flavour and warm spicy tones. Pair with aged cheddar, blue cheese and roasted pork or poultry. Also available in the Savoury Collection.

Save 10% when you order six or more, no code needed.

INGREDIENTS & DETAILS

Rhubarb, apples, brown sugar, cane sugar, apple cider vinegar, onion, raisins, lemon juice, ginger, and spices.

270 ml  |  Refrigerate after opening and enjoy within 90 days.

important jam stuff

Have questions?

JAM FAQ

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How fast is shipping? Is is free? (It's pretty fast and sometimes free!)

Orders ship within 1-2 business days, up to 5-7 business days are sometimes needed during a big sale. We're a small team.

We ship across Canada and the US, orders in Canada ship FREE over $125, after discounts.

Where can I get it today? (So many places!)

Check our store locator or visit our Tasting Room on Salt Spring Island.

Are your products vegan? (Most!)

Yes! Just about everything is vegan. With the exception of our Apple & Fig Spread, Charcuterie Mustard, and Cranberry, Sour Cherry & Port Preserve.

Are your products gluten-free? (Just about everything is!)

Everything is gluten-free except Charcuterie Mustard, the ale we use here contains barley.

Are your products nut free? (Yes!)

Yes, our facility does not process or have on site, tree nuts or peanuts, and all of our products are nut free.

How long are your products good for?

All of our products have a best before date of 18 months after they're made, and they ship with at least a year of this remaining, though often longer.

After you open them, we suggest enjoying them within 90 days.

Where the heck is Salt Spring Island? (It's a magical place)

We're on a small island in the Southern Gulf Islands of British Columbia, Canada. West coast vibes for days.

Come visit, hang out in our Tasting Room, and enjoy everything our artisan-rich island has to offer.

Customer Reviews

Based on 5 reviews
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b
brenda atkin
a product everyone can use

our friends love to receive this, something that enhances many meats and cheeses.

P
Pam Rouse
Spicy tomato

Havent tried the rhubarb yet but the tomato chutney is sublime. We are more than half way through the first jar. All you products are amazing and come with us on all of our picnics and tenting trips.

Thank you Pam, that's awesome! We appreicate you. :)

J
Jane Codyre

Rhubarb & Apple Chutney

A
Amy Vowels
I love this chutney.

The best chutney I’ve ever had in my life. The flavours pop. It’s literally perfection. I wish it was available in every store. I’m in Ontario and just ordered a whole batch to tide me over.

Well that's pretty awesome, thank you Amy! We're blushing, that's the best review!

A
Arynn
Most delicious chutney I've ever tried

My friend got me the rhubarb and apple chutney for Christmas and I was absolutely delighted with how delicious it is! It's sweet but also a little tart and with a zing of spice to it. It adds a sweet/salty warmth to all kinds of good things; I highly recommend it with chicken salad sandwiches, and it's tasty with cheese and crackers or charcuterie tray too. If you're not sure about the tartness of the rhubarb, it's very mellow in this because of the apple and raisins, and while the raisins are present, it's not overwhelmingly raisin-y either. It's so balanced I was genuinely impressed and am definitely going to get more of it because I'm pretty sure my chicken salad will never be the same without it lol

Premium + natural whole ingredients

Uniquely Curated. Exceptionally Preserved.

Woman-owned, Living wage employer

Handmade on Salt Spring Island

Our little jam factory started in Melanie's kitchen in 2012. We've grown into our full scale production kitchen and warehouse, and in the summer of 2023, we opened a Tasting Room.

Our small team is now more than a dozen people, and our favourite goal is to be the best employer in our small island community.

Most versatile jars in your fridge

From Breakfast to Happy Hour

There's so many creative and delicious ways to use our gourmet jams, spreads, preserves, and hot sauces.

  • Elevate your cheese and charcuterie boards
  • Spread on sourdough, crackers, and pastries
  • Take sandwiches and burgers to a new level
  • As a glaze or marinade
  • In baking (we love them in stuffed cookies)
  • As a yogurt or ice cream topping
  • In sauces and salad dressings
  • In cocktails and beverages
  • As a filling for crepes, pies, and pastries
Pairs well with ice

Elevate Your Drinks

Just a teaspoon will bring new flavours to your homemade sodas, cocktails, and lo-fi beverages.

Explore our recipes and our Ultimate Guide to Crafting Alcohol-Free Beverages.

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