Candied Jalapeños

$14.00 CAD
Use the dropdown for 10% off 6 packs!
In stock

Our Best Selling Jar

Your new favourite star in the kitchen. Add them to your favourite dishes, from tacos and sandwiches to omelettes and pizzas. They'll give you a perfect blend of sweetness and heat. Our unique preparation method involves slow-cooking fresh jalapeños in a sweet, tangy syrup until they're perfectly candied.

Want it spreadable instead? Try the relish version.

Handmade on Salt Spring Island

Every batch uses the freshest jalapeños and the best ingredients. This also means a natural variation in heat level from making it in small batches. Still, you should always find the heat enjoyable, not overpowering. Easy to serve folks who may not be as crazy about all things hot sauce as you.

Why You'll Love Our Candied Jalapeños:

  • A delicious blend of sweet and spicy in every bite
  • Endlessly versatile – perfect for a wide range of dishes and culinary creations
  • Elevate tons of recipes like our Spicy Sweet Potato Chickpea Burger
  • Add some spice to drinks like Mezcal Caesar Cocktails
  • Also available in a relish version
  • Crafted with premium, high-quality ingredients
  • Bursting with flavour, a must-try for any foodie
  • A unique gift for any occasion
  • All-natural, no artificial preservatives
  • Vegan
  • Gluten-Free

Endless Versatility for Candied Jalapeños

Add them to your favourite pizza, stir-fry, salsa, BBQ sauce, grilled cheese, mac and cheese, creamy dips, breakfast sandwiches, and even as a topping for ice cream – the possibilities are endless. Learn more about this delicious pepper in our popular blog post.


A vibrant blend of spicy and sweet, balanced to elevate what you're eating it with. Thanks to the candying process, you'll get that crisp texture of fresh jalapeños while the initial zest moves to a warm sweetness.

Small batches of fresh peppers mean the heat level can vary from batch to batch. Still, you should always find the heat enjoyable, not overpowering. This makes it easy to serve folks who may not be as crazy about all things hot sauce as you.

  • We haven't had tacos without these in a looong time
  • Same for burritos, quesadillas, nachos or anything else with melted cheese and Mexican roots
  • Your new favourite garnish for a spicy margarita
  • Add them to your favourite pizza
  • Top a stir-fry
  • Add to a store bought or homemade salsa
  • Serve alongside, or add right into a grilled cheese
  • Top a mac & cheese with crispy breadcrumbs and these sweet and spicy jems
  • Blend into creamy dips
  • Add to any breakfast sandwiches
  • Even try as a unique topping for ice cream
  • Learn more about this delicious pepper in our popular blog post

Jalapeños, cane sugar, apple cider vinegar, and spices.

270 ml | Refrigerate after opening and enjoy its vibrant flavour within 90 days.

Customer Reviews

Based on 26 reviews
Susan Domio
Fantastic Product

Adds so much flavour to sandwiches

My drug of choice

Hands down, best stuff out there.

Haha, amazing! Hands down going on the home page.

Bryanna Lewis
Candied Jalapeños have my heart

I was first introduced to these during a visit to Sechelt, and I instantly fell in love. As soon as I got back to Sask, I've ordered a fair amount of jars and even shared them with my neighbor. Seriously, hands down, the most delicious jalapeños ever; what's even better is that every jar is different (some are spicier than others).

Thanks for the love Bryanna, love this review so much! Two of the best ways to discover new brands and foods, travelling, and getting a gift from a friend. :)

Deborah McLean

The Candied Jalapeño’s are absolutely fabulous! The taste is sweet/hot! Great combination! Included them in home made nachos!

Thanks Deborah, we love them on nachos! One of the best ways to enjoy them for sure. Thanks for the love!

Helene Iliffe
Candied Jalapenos

These aren’t as hot and spicy as expected. Nice touch though.

Hey Helene, sorry you didn't get as much heat as you'd like! Because they're made in small bactches, not every batch or jar is the same heat level. That said, none of our products are really crazy hot, we prefer to shine through the flavour and unique combinations. You might like to try our Candied Jalapeño Relish, depending on how you were using the jalapeños, because you can spread it more evenly/scoop out the seeds a little easier to get the heat you're looking for. Glad you enjoyed them anyway! :)

important jam stuff

Have questions?


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Where can I get it today? (So many places!)

Check our store locator or visit our Tasting Room on Salt Spring Island.

Are your products vegan? (Most!)

Yes! Just about everything is vegan. With the exception of our Apple & Fig Spread, Charcuterie Mustard, and Cranberry, Sour Cherry & Port Preserve.

Are your products gluten-free? (Just about everything is!)

Everything is gluten-free except Charcuterie Mustard, the ale we use here contains barley.

How fast is shipping? Is is free? (It's pretty fast and sometimes free!)

Most orders ship within one or two business days, a few extra days are sometimes needed during a big sale. We're a small team.

We ship across Canada and the US, orders in Canada ship FREE over $100, after discounts.

Where the heck is Salt Spring Island? (It's a magical place)

We're on a small island in the Southern Gulf Islands of British Columbia, Canada. West coast vibes for days.

Come visit, hang out in our Tasting Room, and enjoy everything our artisan-rich island has to offer.

Premium + natural whole ingredients

Uniquely Curated. Exceptionally Preserved.

Woman-owned and family run

Handmade on Salt Spring Island

Our little jam factory started in Melanie's kitchen in 2012. We've grown into our full scale production kitchen and warehouse, and in the summer of 2023, we opened a Tasting Room.

Our small team is now more than a dozen people, and our favourite goal is to be the best employer in our small island community.

Most versatile jars in your fridge

From Breakfast to Happy Hour

There's so many creative and delicious ways to use our gourmet jams, spreads, preserves, and hot sauces.

  • Elevate your cheese and charcuterie boards
  • Spread on sourdough, crackers, and pastries
  • Take sandwiches and burgers to a new level
  • As a glaze or marinade
  • In baking (we love them in stuffed cookies)
  • As a yogurt or ice cream topping
  • In sauces and salad dressings
  • In cocktails and beverages
  • As a filling for crepes, pies, and pastries
Pairs well with ice

Elevate Your Drinks

Just a teaspoon will bring new flavours to your homemade sodas, cocktails, and lo-fi beverages.

Explore our recipes and our Ultimate Guide to Crafting Alcohol-Free Beverages.