Hot Mango Spicy Pepper Spread
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Sweet Heat With Tropical Vibes
Sweet, juicy mangoes meet the fiery kick of habanero and jalapeño peppers, creating a delicious balance of sweet and spicy that's not overpowering.
With a spice level on the hotter side of our lineup, this jar is for those who appreciate a bit of heat. It's just right for adding a burst of flavour to almost anything. It's the kind of jar you'll reach for again and again.
Why You'll Love It
Inspired by warm days and joy-filled gatherings, Hot Mango is for those who want to spice things up. It's for the cheese board lovers, the cocktail mixers, and the foodies who know that a bit of spice makes everything better.
- Versatile ready-to-eat flavour bomb for your favourite dishes
- Bursting with juicy mango and spice
- All-natural, no artificial preservatives
- High-quality and fresh ingredients
- Gluten-free
- Vegan
TASTE PROFILE
HOW TO USE IT
INGREDIENTS & DETAILS
Have questions?
JAM FAQ
View allWhere can I get it today? (So many places!)
Check our store locator or visit our Tasting Room on Salt Spring Island.
Are your products vegan? (Most!)
Yes! Just about everything is vegan. With the exception of our Apple & Fig Spread, Charcuterie Mustard, and Cranberry, Sour Cherry & Port Preserve.
Are your products gluten-free? (Just about everything is!)
Everything is gluten-free except Charcuterie Mustard, the ale we use here contains barley.
How fast is shipping? Is is free? (It's pretty fast and sometimes free!)
Most orders ship within one or two business days, a few extra days are sometimes needed during a big sale. We're a small team.
We ship across Canada and the US, orders in Canada ship FREE over $100, after discounts.
Where the heck is Salt Spring Island? (It's a magical place)
We're on a small island in the Southern Gulf Islands of British Columbia, Canada. West coast vibes for days.
Come visit, hang out in our Tasting Room, and enjoy everything our artisan-rich island has to offer.
Uniquely Curated. Exceptionally Preserved.
Handmade on Salt Spring Island
Our little jam factory started in Melanie's kitchen in 2012. We've grown into our full scale production kitchen and warehouse, and in the summer of 2023, we opened a Tasting Room.
Our small team is now more than a dozen people, and our favourite goal is to be the best employer in our small island community.
From Breakfast to Happy Hour
There's so many creative and delicious ways to use our gourmet jams, spreads, preserves, and hot sauces.
- Elevate your cheese and charcuterie boards
- Spread on sourdough, crackers, and pastries
- Take sandwiches and burgers to a new level
- As a glaze or marinade
- In baking (we love them in stuffed cookies)
- As a yogurt or ice cream topping
- In sauces and salad dressings
- In cocktails and beverages
- As a filling for crepes, pies, and pastries
Elevate Your Drinks
Just a teaspoon will bring new flavours to your homemade sodas, cocktails, and lo-fi beverages.
Explore our recipes and our Ultimate Guide to Crafting Alcohol-Free Beverages.