Candied Jalapeños
FREE shipping on $100+ in Canada, or calculated at checkout.
The best-selling jar in our online shop. Add them to your favourite dishes, from tacos and sandwiches to omelettes and pizzas. They'll give you a perfect blend of sweetness and heat. Our unique preparation method involves slow-cooking fresh jalapeños in a sweet, tangy syrup until they're perfectly candied.
Want it spreadable instead? Try the relish version.
Handmade on Salt Spring Island
Every batch uses the freshest jalapeños and the best ingredients. This also means a natural variation in heat level from making it in small batches. Still, you should always find the heat enjoyable, not overpowering.
Why You'll Love Our Candied Jalapeños:
- A delicious blend of sweet and spicy in every bite
- Endlessly versatile – perfect for a wide range of dishes and culinary creations
- Elevate tons of recipes like our Spicy Sweet Potato Chickpea Burger
- Add some spice to drinks like Mezcal Caesar Cocktails
- Also available in a relish version
- Crafted with premium, high-quality ingredients
- Bursting with flavour, a must-try for any foodie
- A unique gift for any occasion
- All-natural, no artificial preservatives
- Vegan
- Gluten-Free
TASTE PROFILE
HOW TO USE IT
INGREDIENTS & DETAILS
Have questions?
JAM FAQ
View allWhere can I get it today? (So many places!)
Check our store locator or visit our Tasting Room on Salt Spring Island.
Are your products vegan? (Most!)
Yes! Just about everything is vegan. With the exception of our Apple & Fig Spread, Charcuterie Mustard, and Cranberry, Sour Cherry & Port Preserve.
Are your products gluten-free? (Just about everything is!)
Everything is gluten-free except Charcuterie Mustard, the ale we use here contains barley.
How fast is shipping? Is is free? (It's pretty fast and sometimes free!)
Most orders ship within one or two business days, a few extra days are sometimes needed during a big sale. We're a small team.
We ship across Canada and the US, orders in Canada ship FREE over $100, after discounts.
Where the heck is Salt Spring Island? (It's a magical place)
We're on a small island in the Southern Gulf Islands of British Columbia, Canada. West coast vibes for days.
Come visit, hang out in our Tasting Room, and enjoy everything our artisan-rich island has to offer.
Uniquely Curated. Exceptionally Preserved.
Handmade on Salt Spring Island
Our little jam factory started in Melanie's kitchen in 2012. We've grown into our full scale production kitchen and warehouse, and in the summer of 2023, we opened a Tasting Room.
Our small team is now more than a dozen people, and our favourite goal is to be the best employer in our small island community.
From Breakfast to Happy Hour
There's so many creative and delicious ways to use our gourmet jams, spreads, preserves, and hot sauces.
- Elevate your cheese and charcuterie boards
- Spread on sourdough, crackers, and pastries
- Take sandwiches and burgers to a new level
- As a glaze or marinade
- In baking (we love them in stuffed cookies)
- As a yogurt or ice cream topping
- In sauces and salad dressings
- In cocktails and beverages
- As a filling for crepes, pies, and pastries
Elevate Your Drinks
Just a teaspoon will bring new flavours to your homemade sodas, cocktails, and lo-fi beverages.
Explore our recipes and our Ultimate Guide to Crafting Alcohol-Free Beverages.
