Peach & Pepper Spicy Pepper Spread
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A little sweet, a little spicy and a little savoury. This pepper spread has it all. Pair with a variety of soft cheese, on fish or poultry, on sandwiches. Sparkles beautifully in cocktails and homemade sodas.
270 ml | Refrigerate after opening and enjoy within 90 days.
INGREDIENTS & DETAILS
I love SaltSpring Kitchen sweet and spicy spreads are so versatile! I keep them handy to top off toast with cream cheese or roasted chicken breast. Makes food a whole lot more flavorful :)
Visiting BC in March 2023 I picked up a few jars at the Salt Spring Market. Catering a large baby shower in Alberta in September, I was looking for a few new sandwich ideas. Using the Peach & Pepper spicy spread, sliced ham, Havarti cheese and arugula we had a winner. The guests loved it and it is now a family favorite. This and the Spicy Tomato are now staples in our kitchen, their uses are endless. We will be gifting friends and family a variety of jars this Christmas.
I am not usually too thrilled with sauces with peaches, but I bought this one for my son (he loves peaches) and the raspberry for me!
I love this one (raspberry too), but like this one a little more whereas my son likes this one too, but prefers the raspberry!
It is hard to pick a favourite, but I think this peach one is winning me over. It has a nice flavour, I put it on all sorts of things!
We've got sweet answers.
JAM FAQView all
Are your products vegan? (Most!)
Yes! Just about everything is. With the exception of our Apple & Fig Spread, Charcuterie Mustard, and Cranberry, Sour Cherry & Port Preserve.
Are your products gluten-free? (Just about everything is!)
Everything is gluten-free except Charcuterie Mustard, the ale we use here contains barley.
How fast is shipping? (Pretty fast!)
Most orders ship within one or two business days, a few extra days are sometimes needed during a big sale. We're a small team.
We ship across Canada and the US, orders in Canada ship FREE over $100, after discounts.
Where the heck is Salt Spring Island? (It's a magical place)
We're on a small island in the Southern Gulf Islands of British Columbia, Canada. West coast vibes for days.
Come visit, hang out in our Tasting Room, and enjoy everything our artisan-rich island has to offer.
Uniquely Curated. Exceptionally Preserved.
Handmade on Salt Spring Island
Our little jam factory started in Melanie's kitchen in 2012. We've grown into our full scale production kitchen and warehouse, and in the summer of 2023, we opened a Tasting Room.
Our small team is now more than a dozen people, and our favourite goal is to be the best employer in our small island community.
From Breakfast to Happy Hour
There's so many creative and delicious ways to use our gourmet jams, spreads, preserves, and hot sauces.
- Elevate your cheese and charcuterie boards
- Spread on sourdough toast, crackers, and pastries
- Take your sandwiches and burgers to a new level
- As a glaze or marinade
- In baking (we love them in stuffed cookies)
- As a yogurt or ice cream topping
- In sauces and salad dressings
- In cocktails and beverages for new depth of flavour
- As a filling for crepes, pies, and pastries
Elevate Your Drinks
Just a teaspoon will bring new flavours to your homemade sodas, cocktails, and lo-fi beverages. Explore our recipes and blog to learn more ways to use our products.